Sugar is more soluble.
Sugar dissolves faster than salt in water. Salt has stronger bonds than sugar. That what makes sugar dissolve faster (because it has weaker bonds and structure than salt)
Sugar sinks at the same rate in warm or cold water. Sugar dissolves faster in warm water.
Sugar should dissolve faster in a liquid.
Sugar is less dense than salt, leading to it dissolving faster.
Sugar dissolves in water faster than salt because of the structure and bonding of its atoms. The atoms of Sugar are bound very loosely whereas the atoms of salt are tightly bonded as compared to the sugar atoms. That is why sugar dissolves faster than salt.
No
salt dissolve faster in hot water
hot water
Sugar.
I would think it would dissolve faster in fresh water, as the fresh water doesn't have anything dissolved in it yet whereas the salt water has dissolved salts and so less room for the sugar molecules. A. yes; sugar does dissolve faster than salt does, in fresh water.
The pure sugar would dissolve faster in salt water than a Dum Dum sucker. This is because the sugar crystals have more surface area exposed to the solvent, allowing for faster dissolution compared to the solid structure of the sucker.
Sugar dissolves in a liquid faster than salt does. The reason is that sugar is less dense as a solute than salt is, leading to it dissolving in the solvent faster as it would fit into the 'empty gaps' that the solvent has at a much faster rate, which is how substances dissolve.