Sugar has the greatest solubility in water among the options provided. Sand, paper, and oil do not dissolve in water.
You can improve the solubility of a sugar cube in water by crushing the sugar cube into smaller pieces to increase the surface area exposed to the water, stirring or agitating the solution to help the sugar dissolve faster, and heating the water to increase its ability to dissolve the sugar.
The solubility of sugar(in water) increases when the water is heated up.
Some examples of substances with high solubility are salt in water, sugar in water, and ethanol in water. Conversely, substances with low solubility include oil in water and carbon dioxide in water. The solubility of a substance depends on its chemical structure and the solvent it is placed in.
Approximately 4 grams or 1 teaspoon of sugar can dissolve in 1 teaspoon of water at room temperature. The solubility of sugar in water increases with higher temperatures.
You can use the property of solubility in water to separate sugar from a mixture. Since sugar is soluble in water, you can dissolve the mixture in water and then use filtration or evaporation to separate the sugar from the other components.
Sugar has the greatest solubility in water out of the options provided. Sand and ice have very low solubility in water, while sugar will readily dissolve in water to form a homogeneous solution.
Ammonium chloride has the greatest solubility in water at 25 degrees Celsius, with a solubility of 37.2g/100mL of water.
solubility generally increases on heating. so sugar cube in boiling water will dissolve fastest.
Temperature is directly proportional to solubility, which means that an increase in temperature will also increase the solubility. Sugar will dissolve faster in hot water.
The solubility of sugar in water at 0°C is about 2000 grams per liter. At this temperature, water can dissolve a significant amount of sugar, making it a saturated solution.
Salt dissolves more easily than sugar, in my experience. But the solubility is similar. :)
I would use the property of solubility in water; sugar is highly soluble in water and sand is highly insoluble.
The sugar solubility is increased.
Answer:-Carbon dioxide) 863* lil.lUCkiE
You can improve the solubility of a sugar cube in water by crushing the sugar cube into smaller pieces to increase the surface area exposed to the water, stirring or agitating the solution to help the sugar dissolve faster, and heating the water to increase its ability to dissolve the sugar.
Heat the water Reduce the amount of sugar Increase the amount of water
An example of solubility is when sugar dissolves in water to form a sugar solution. In this process, the sugar molecules break down and disperse evenly in the water, forming a clear and homogeneous mixture. This demonstrates the ability of sugar to dissolve in water due to its high solubility in the solvent.