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There is a significant German influence in this country's architecture and cuisine?
Brazil
Who was the German dictator who invaded neighboring countries and caused world war 2?
Adolf Hitler.
Did the Germans start the war?
The German started WW II by invaded their neighboring countries, Holland, Czechoslovakia, etc.
What countries speak Austrian German?
Austrian German is spoken predominantly in Austria. It is a regional variety or dialect of the German language specific to Austria. Some neighboring countries like Germany and Switzerland also have regions where Austrian German may be understood due to geographical proximity.
What three languages of Switzerland influence the countries that border Switzerland?
German, French, and Italian
What is german east africa called today?
Most of it is now in Tanzania. It also include parts of neighboring countries like Rwanda and Burundi.
What is the most famous German cuisine?
sausage
How do you say kid cuisine in German?
Kinderküche
Black forest cake is what type of cuisine?
German
What is the uniqueness of French cuisine from other cuisine?
Traditional French cuisine is reputed to be a fat cuisine. This is of questionable truth, certainly not generally true for modern French cuisine, and certainly never was a unique aspect of French cuisine. Other aspects of French cuisine include its diversity, inventiveness, or the nation's passion with its cuisine, none of which is unique to French cuisine. Both, those attributes might be cited as characteristics of French cuisine. Any region's cuisine evolves with disregard of political boundaries. Adjacent countries will almost always share many of the characteristics with a specific country's traditional cuisine, rendering any claim of "traditional cuisine of country X" questionable. For example, the cuisine in the south-west of France is very similar to northern Spanish cuisine, while eastern French cuisine shares similarities with German, Swiss and Italian cooking.
What is the uniqueness of french cuisine from other cuisines?
Traditional French cuisine is reputed to be a fat cuisine. This is of questionable truth, certainly not generally true for modern French cuisine, and certainly never was a unique aspect of French cuisine. Other aspects of French cuisine include its diversity, inventiveness, or the nation's passion with its cuisine, none of which is unique to French cuisine. Both, those attributes might be cited as characteristics of French cuisine. Any region's cuisine evolves with disregard of political boundaries. Adjacent countries will almost always share many of the characteristics with a specific country's traditional cuisine, rendering any claim of "traditional cuisine of country X" questionable. For example, the cuisine in the south-west of France is very similar to northern Spanish cuisine, while eastern French cuisine shares similarities with German, Swiss and Italian cooking.
Difference between continental cuisine and british cuisine Or Are they same?
By continental cuisine I assume you mean European continental cuisine. British cuisine is a subset of this as are French, Italian, Belgian , German, Spanish. Each country in Europe contributes to a continental cuisine. However in Britain what is referred to as continental cuisine is often a British interpretation of French cuisine very often imperfectly rendered.
