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Mainly The R Group, but also that there is also the particular positions that give the amino acid molecule its characteristic chemical properties. Another is at the -C-C-N- peptide linkage.
Hydrogen ions give acids their acidic properties.
chemical propertiy of non metal is it react with acids
A lipid is a hydrophobic molecule, molecules in this group are fatty acids, waxes, and sterols. A carbohydrate is a hydrophillic molecule and moles cules in this group are sugars: monosaccharides and starches.
they are long strains of hydrocarbons if the contain double bond it makes them unsaturated and it may cause some differences in physical properties
Mainly The R Group, but also that there is also the particular positions that give the amino acid molecule its characteristic chemical properties. Another is at the -C-C-N- peptide linkage.
There are multiple chemical properties. The pH level measures the amount of hydronium ions present, as in gauging bases, neutrals and acids. Reactivity from the oxidation, that is the rusting of iron is another example of a chemical property.
Hydrogen ions give acids their acidic properties.
A protein molecule is a long chain of amino acids. There are 22 different amino acids and their chemical properties determine the shape of the protein which determines the function of the protein.
Codon
Cu can be dissolved in many acids.
chemical propertiy of non metal is it react with acids
yes they can by amino acids
A lipid is a hydrophobic molecule, molecules in this group are fatty acids, waxes, and sterols. A carbohydrate is a hydrophillic molecule and moles cules in this group are sugars: monosaccharides and starches.
True-I believe.
FFA (free fatty acids)
basing on the polarity its divided into 3types 1, amino acids with uncharged polar side chain 2, amino acids with polar side chain 3, amino acids with charged nonpolar side chain