Foods were being fried in oil as long as 5,000 BC. No way to know who did it first.
Fish and chips (sometimes written "fish 'n' chips") is a popular take-away food that originated in the United Kingdom in 1858 or 1863. It consists of deep-fried fish (traditionally cod, haddock or flounder) in batter or breadcrumbs with deep-fried chipped (slab-cut) potatoes.
It's Squid, the body of the Squid is cut into rings, then battered and deep fried to make calamari.
the Italians
They're a type of food served as an appetiser... a dish made of bull, pig or sheep testicles. They're usually deep-fried after being peeled, coated in flour, pepper and salt.
Her Favorite Food was Fried Ham with creamed peas and for desert sweet potato pie:)
the pilgrims
No
meatballs.
It's usually referred to as "breaded" or "chicken fried".
You can "deep fry" almost about any food. if you want the clasification it would be mostly in "junk food".
Yes and No
EMPIRE RECORDS
Mostly carbohydrates, but also fats if they are deep fried
Food Paradise - 2007 Deep Fried Paradise 1-5 was released on: USA: 19 March 2008
Deep-fried-tarantula is consumed in Cambodia, where it is in fact a delicacy. Cambodia is a country located in South-East Asia.
Fish,Hamburger's,HashBrown's, Anything that is Deep Fried
Battered.