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it prevent from not having lumps in whatever you making

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Q: Why are eggs used for a thickening agent?
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Related questions

What is clear and used as a thickening agent in pharmacy?

thick it.


What is a thickening agent used in many foods?

When I make gravy I usually use cornflour as a thickening agent


What is name of substance used as a food thickening agent?

excrament


What is a substance used as a thickening agent or crispness enhancer in foods?

polysaccharides


Can dextrine be used in ice cream as a thickening agent?

Sure, why not chief?


What is stabylen?

I am not an expert at this, however stabylen appears to be a thickening agent of a type and used in thickening process of cosmetic compositions. Viper1


What is the function of wheat?

it provides structure to baked goods and can be used as thickening agent.


Is Gelatine the same as shortening?

No...Pectin is a thickening agent made from fruit sugars.Gelatin is a thickening/hardening agent created by boiling animal (bovine) bones.


When used as a thickening agent is bread flour the same as all purpose flour?

Yes, bread flour in many cases has a slightly higher gluten content, but that does not effect the taste or its usability as a thickening agent.


What dish do you have when thickening with eggs?

One of the most basic dishes which involves "thickening with eggs" is custard. This basis can then be used in may other dishes, such as creme caramel, creme brulee, quiche etc...


Is cornstarch a mixture or solution in a cup of water?

Yes, It is used as a thickening agent is soups and stews.


What thickening agents can be used to thicken detergents?

A thickening agent that can be used at home to thicken detergent is vegetable glycerin and Borax. Mixing Borax into the vegetable glycerin, and then into your detergent will greatly thicken it up.