The body has its own normal temp. And enzymes function along with body temp, you go to high or low it can cause severe damage to the body. Enzymes are proteins, and they are denatured (change in structure) when expose to high temps.
Enzymes are denatured by high temperatures. Excessive temperatures damaged the tertiary structure of the enzyme (which are proteins), changing the shape of the active site. As a result, whatever the enzyme is supposed to catalyse, no longer fits within the active site.
The enzymes molecule loses its shape at high temperature, so the substrate will no longer fit into the active site.
Because when enzymes are in high temperature or highly acidic environments they begin to denature.
because sara is hot
Because they function at low temperature
yes
yes. at low temperature enzymes won't work as effectively, and at high temperature enzymes are denatured.
The temperature in which the enzymes are effects the effectiveness of enzymes. Enzymes work best at a temperature of 37 which is the body temperature.
The rate of photosynthesis depends on temperature the same way enzymes depend on temperature. Photosynthesis involves enzyme assistance. Enzymes are biological catalysts that speed up chemical reactions. Enzymes are affected by pH and temperature. If the pH is too acidic or basic, enzymes will be denatured (which means they will change shape and not be able to catalyze reactions as well or entirely). Same goes for temperature. If the temperature is too cold or too hot, the enzymes might deactivate, or their efficiency will be inhibited. So, if the temperature of the organism's environment is too high or low, the rate of photosynthesis will decrease because the enzymes aren't working properly. On the other hand, if the temperature is optimal for enzyme activity, the rate will increase, as production is at its high.
Enzymes work best at temperatures around body temperature. If the temperature is too low, there is too little kinetic energy available for it, but if it is too high, the enzyme will be denatured, and will therefore also work slower. Enzymes work best at temperatures around body temperature. If the temperature is too low, there is too little kinetic energy available for it, but if it is too high, the enzyme will be denatured, and will therefore also work slower.
Enzymes are permanently inactivated by high temperature extremes. They are denatured.
Denaturing of enzymes is by high temperature, high pH value, and concentration.
Denaturing of enzymes is by high temperature, high pH value, and concentration.
Because if enzymes are exposed to very high temperature they get damaged and don't work properly but they also need pretty high temperature to work to their maximum quickness. Body temperature is PERFECT!
A,s
yes
The optimal temperature of enzymes in humans is about 37c, the same as the human body's temperature. However, some enzymes work at higher temperatures than 37 but not very high because higher temperatures denatures (destroy) the enzymes.
Enzymes activity is affected by temperature. At a very high temperature, enzymes became denature that means they lose their original shape, which is important for them to react. Thus, enzyme activity decreases at a very high temperature.
yes. at low temperature enzymes won't work as effectively, and at high temperature enzymes are denatured.
high temperature may denature enzyme activity by passing optimum temperature
The temperature in which the enzymes are effects the effectiveness of enzymes. Enzymes work best at a temperature of 37 which is the body temperature.
So the enzymes function properly, temperature too low = inefficient working due to not enough kinetic energy, temperature too high means the enzymes will denature (die!)