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Why baking soda act as an antaacid?

Updated: 9/20/2023
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12y ago

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Because baking soda is alkaline and reacts with acid to form salt and water. the type of salt you end up with depends on the type of acid you mix it with. in the case stomach acid we have hydrochloric acid and the salt is sodium chloride or common salt.

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12y ago
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Q: Why baking soda act as an antaacid?
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