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sugar increase density of the water so the seed floats
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Why does calamansi seeds float when added to sugar?
sugar increase density of the water so the seed floats
Why is the seeds of the calamansi juice floating when added sugar?
The seeds of calamansi juice float when sugar is added due to a combination of factors, including buoyancy and the density of the sugar solution. When sugar dissolves in water, it increases the density of the liquid, making the seeds less dense in comparison, causing them to rise to the surface. Additionally, air trapped within the seeds can also contribute to their buoyancy, helping them to float.
Why do calamansi seeds float on sugar water but sink in ordinary water?
Calamansi seeds have a lower density than sugar water, causing them to float. In ordinary water, the density of the seeds is greater than that of the water, causing them to sink.
Why do orange seeds float on sugar water but sink in ordinary water?
Orange seeds float in sugar water because the sugar increases the water's density, allowing the seeds to float. In ordinary water, the seeds sink due to their own density being greater than that of the water.
Is calamansi an acid or a base?
calamansi is alkaline. It has to be taken pure. If you mix it with water or sugar, it becomes acidic.
Process how to make a calamansi jam?
To make calamansi jam, start by washing and slicing about 1 cup of fresh calamansi, removing seeds. In a saucepan, combine the calamansi with an equal amount of sugar and a splash of water, then bring to a boil. Reduce the heat and let it simmer for about 30-40 minutes, stirring occasionally, until it thickens to a jam-like consistency. Once cooled, transfer the jam to sterilized jars for storage.
Will egg float in water with sugar added?
Yes, because the sugar dissolves in the water, making a solution which is denser than the egg.
What kind of soda floats?
Most diet sodas will float. The reason is that diet sodas use high intensity sweeteners. These sweeteners can be added at about 1/300th the amount that sugar is normally added. which are added at a fraction of what sugar is added. Because such a small amount of sweetener is added, the water and carbon dioxide make the soda lighter than water and it will float.
Does sugar cane has seeds?
No. Sugar cane does not have seeds.
Can calamansi use for vinegar?
Yes, calamansi can be used to make vinegar. Its high acidity and unique flavor make it an excellent choice for producing a tangy, citrusy vinegar. The fermentation process involves using the juice of the calamansi, which can be combined with sugar and water to create a base for vinegar production. This calamansi vinegar can be used in various culinary applications, including dressings and marinades.
Will Sucrose float in water?
Yes, As you dissolve the sugar into the water the volume of the water will stay the same (once the sugar has gone into solution) but the density of the water/sugar solution will have increased (there is more mass in the same volume). Thus, because when you float something it displaces a volume of liquid equal to its mass/weight, in a sugar solution the floating body will float higher because its mass/weight will be compensated for by a smaller volume of liquid.
Is calamansi a preservative?
Calamansi is not typically used as a preservative. It is a fruit that is often used for its citrus flavor in cooking and as a beverage ingredient. Other preservatives like salt, sugar, and vinegar are commonly used in food preservation.
