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Farmers used slash-and-burn agriculture to clear land for cultivation. By cutting and burning vegetation, nutrients would return to the soil which helped with crop growth. This practice is common among indigenous communities in tropical regions.
Early farmers used slash-and-burn agriculture as a way to clear land for cultivation. By cutting down and burning vegetation, nutrients are released into the soil, making it more fertile for crops. Additionally, the ash from the burned vegetation can act as a natural fertilizer.
Mayan farmers used a technique called "slash-and-burn agriculture" where they cleared land by burning plants and trees, which left behind ash that enriched the soil with nutrients. This fertile soil allowed farmers to grow crops successfully for several seasons before moving to a new area and repeating the process.
Farmers began using iron plows in the late 18th century, with the spread of the Industrial Revolution. These iron plows were more durable and efficient than their wooden predecessors, leading to increased productivity in agriculture.
Bronze Age farmers used metal tools and weapons made from bronze, which allowed for more efficient farming and increased productivity. Neolithic farmers, on the other hand, were known for their use of stone tools and the development of agriculture, marking the transition from a hunter-gatherer lifestyle to settled farming communities.
Early farmers used slash and burn agriculture to clear land quickly and easily for farming. By cutting trees and burning the vegetation, the ash enriched the soil for planting crops. This method was effective in tropical regions where the soil lacked nutrients and was quickly depleted.
Farmers wouldn't be farmers without agriculture, and agriculture wouldn't be agriculture without farmers. Simple as that.
Obviously, yes, and agriculture = farmers.
Dry Farming
indian farmers use hand labours and they need much time in agriculture sector because no developed mechine are not yet available . but farmers in us use modern tecnologies and machines in agriculture sector which saves time and labour
farmers
In Djibouti farmers practice both commercial and subsistence agriculture. Some farmers further in the countryside are subsistence farmers and only farm enough to feed their family; however, other farmers closer to central markets and produce shops practice commercial farming and sell their produce in the market. Due to Djibouti's scarce water supply and arid climate, farmers use irrigated and seasonal agriculture.
farmers that were blue.
Farms are the centerpiece, the epiphany, the cornerstone of agriculture. Without farmers there would be no agriculture.
Backhoe and cutting down trees.
urging farmers to reduce production
Ontario's Agriculture and food system.
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