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The hot water helps the rice to soften and absorb the liquid.

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14y ago
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10y ago

Heat tends to make all foods softer. The heat breaks down the fibers of most fibrous foods eventually.

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10y ago

Food will get soft because if it was boiled everything inside of it is getting really soft .so that is why food becomes soft after cooking it

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Q: Why does food become soft after cooking?
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