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because it is irreversible and it has a new substance
Curd or coagulated milk; is used to make cheese.
Rennin deactivate the casein micelles in milk, causing a distinct separation of curd protein (solid) and whey protein (liquid).
The micro organism is acting on the milk to cause the change. That does not make milk a living organism, so no you can't.
Add previous day butter milk to milk taken in bowl keep it in rest till curd is formed
yes it is possible , but it is not easy way and it is not as same as cows curd.
This is a chemical change.
no change
yes!
it can make milk in to curd because it has a special chemical called lacto that changaes milk into curd
To change into curd; to coagulate; as, rennet causes milk to curdle., To thicken; to congeal., To change into curd; to cause to coagulate., To congeal or thicken.
bacteria turns milk into curd.
Curd &milk are posine or not
Setting of curd is a chemical change b'coz when lactobacillus bacteria comes in contact of milk they convert the milk to curd due to some biochemical reasons.
Due to process fermentation of microorganism the milk turns into curd.
because it is irreversible and it has a new substance
It is an endothermic reaction. It absorbs heat while freezing.