It is NOT a french community, it is just a french speaking community in the french speaking part of Switzerland, as SWitzerland has 4 different languages, one of them being french.
Gruyère cheese originates from the town of Gruyère, which is in Switzerland. But it is in the French-speaking part of Switzerland.
No,Gruyère cheese originates from the town of Gruyère, which is in Switzerland.
No, Gruyere is a semi-hard cheese. It has a firm texture and a nutty flavor.
Broc, near Gruyere in Switzerland.
Gruyère cheese originates from the town of Gruyère, which is in Switzerland.
Gruyère cheese originates from the town of Gruyères, which is in canton Fribourg, Switzerland.
Switzerland
Traditionally, it has melted gruyere cheese on top, which is French.
Switzerland is 'la Suisse' in French.
Swiss cheese gets its name from Switzerland, where it is produced. It isn't possible to pinpoint exactly when cheeses such as Gruyere and similar cheeses with holes, made in Switzerland, first gained the name 'Swiss cheese'.
A very nice type of cheese. It has holes in it, like Gruyere, and comes from Switzerland. It is described as a hard cheese, but this is to distinguish it from a 'soft' cheese. It is not hard a all! And quite delicious!It is named after Emmental, a valley in Switzerland.
Switzerland in french is "La Suisse", so "to switzerland" would be "en Suisse".