Because, Its Made In China
Japan.
Kobe Beef. It is $50.00 per lbs. It is special because In Japan they have slaves that force beer down the cow's throat to tenderize the meat. Then they massage the cow everywhere. Then they have a special flight to America or anywhere else.
PORK is
That's because in Japan beef is very expensive to purchase. So when it comes to celebrations or special holidays that the parents can only buy 1kg of it. And usually when the meat was cooked perfectly, the children and the parents will be eying it when their grandparents enjoys it. However, in South Korea only the rich could afford beef. Normally Chinese will be having pork than beef.
Show cattle are the most expensive . but in terms of Market Colby Beef are the most expensive.
filet mignon
Because beef is expensive and not good in taste and it even stinks
Because it has to be payed for to chill the beef after it's been killed.
NO. Kosher beef has to be killed a certain way and blessed by a rabbi. It is significantly more expensive than normal beef
Alhambra Rachman has written: 'The demand for beef in Japan' -- subject(s): Beef, Beef cattle, Marketing
Yes it is very expensive
Beef cattle are usually grazed in pastures, fields or native rangelands. The type of country varies their grazing diet, and they are usually brought in to paddocks in feedlots for fattening up on grains prior to being sold for slaughter. In Japan, cattle are hand fed in stalls and regularly massaged by their owners in order to produce the most expensive and arguably best beef in the world which is called Kobe beef.