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Why is this monosaccharide so important to our daily functioning?
Wiki User
∙ 8y ago
Disaccharides are carbohydrates that are formed by the dehydration of two monosaccharide molecules, such that the active carbons of each are utilized in making the bond. Thus, the disaccharide is more stable than the monosaccharide being less reactive than the latter and less prone to chemical change.
Wiki User
∙ 10y ago
Wiki User
∙ 14y agodisaccharides such as sucrose is a reducing sugar so that do not loose their energy during their transport in plants.
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How many monosaccharide molecules are needed to form a maltose molecule?
It takes 2 monosaccharide molecules to form a maltose molecule. Those are 2 glucose molecules. So 2 glucose molecules join together to make 1 maltose molecule.
Does glucose need to be digested before it is absorbed?
Glucose is a monosaccharide, so it does not need to be broken down any further. It can be absorbed without any changes.
What the difference between a polysaccharide and a monosaccharide?
A monosaccharide is made of a single carbohydrate molecule i.e. simple aldehyde or ketone molecules. Monosaccharides are called so because these simple sugars can't be further hydrolyzed but a polysaccharide is composed of many monosaccharides i.e. polysaccharide is polymer of 2 or more monosaccharide and are broken down into these simpler components through hydrolysis. Monosaccharides are sweet in taste but polysaccharides are tasteless. Monosaccharides have general formula Cn(H2O)n while polysaccharides have (C6H10O5)n.
What is the difference between monosaccharide and polysaccharide?
A monosaccharide is made of a single carbohydrate molecule i.e. simple aldehyde or ketone molecules. Monosaccharides are called so because these simple sugars can't be further hydrolyzed but a polysaccharide is composed of many monosaccharides i.e. polysaccharide is polymer of 2 or more monosaccharide and are broken down into these simpler components through hydrolysis. Monosaccharides are sweet in taste but polysaccharides are tasteless. Monosaccharides have general formula Cn(H2O)n while polysaccharides have (C6H10O5)n.
What is the monosaccharide that results from the complete hydrolysis of amylose?
Amylose is made up of α(1→4) bonded glucose monomers, so glucose is the only product of complete hydrolytic breakdown.
Are glucose and fructose monoccharides?
Glucose is a monosaccharide. Fructose is also a monosaccharide. So, yes, they are both monosaccharides.
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