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Why marination meat?

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Anonymous

12y ago
Updated: 1/11/2023

Meat is marinated generally to tenderize the meat and to add flavor and moisture.

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How do I give flavor to uncooked chicken?

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How do you marinate pork loin?

See the marination is not about food its the flavors you want in.The Flavors you like should be used to marinate it.You can either marinate it with a liquid similar to heating with flavors liquid or marinate it with paste.According to me:(Paste marination)Cut it into pieces and keep it aside.then make a paste of Gram Flour with red chilli powder,and all sorts of spices you need in it.Apply the paste on the cut pieces.heat it in oven at 80 to 100 degrees Celsius for 15 min keep checking the thing do not get roasted too muchFry the contents of oven in a frying pan.Consider more information on marination according to the way you want it to eat.


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