Because God forbade it when detailing the laws of kashrut (Deuteronomy ch.14).
If the question is searching for the greater meaning or purpose, there have been a number of such reasons suggested, including (but not limited to): preventing trichonosis, pigs commonly ate trash, delineating the Jewish community, pig-flesh is similar to human-flesh, the pig does not need to be actively raised, unlike most other livestock, the pig has malignant effects on a person's soul, etc. However, Religious Jews do not believe that any of these reasons serve as anything more than science adding to the validity of the original command. They argue that God in His Infinite Wisdom gave the Jewish people the Torah knowing how the various elements of the world would interact and knew that pork would not be good for Jewish people. Therefore, He forbade the consumption of pork and Jews follow such a command because they accept the Divine Wisdom.
No. The true Muslims don't eat pigs nor they drink alcohol. It is strictly forbidden in Islam.
In the Old Testament, shellfish such as shrimp, crab, lobster, and other forms of seafood without fins and scales were considered unclean and forbidden to be eaten by the Israelites. This is outlined in Leviticus 11:9-12.
Pigs are not kosher for Jews to eat (Leviticus ch. 11); and the Jewish sages decreed against Jews owning and raising pigs.
No, Jews are allowed to eat honey. This is because there is a special exemption in the bible which makes honey Kosher, or pure to eat.
yes, Muslims are forbidden to eat pigs or to use any of their derivatives.
Muslims aren't allowed to eat pork. Jews aren't supposed to eat meat from any animal that does not chew its cud and have split hooves.
Pigs are ritually impure animals (Deuteronomy 14).
Of course they are. Before using eggs in baking or making an omelet, Jews first make sure to check for blood spots because they are forbidden to eat blood.
Pigs are not widely raised in the Persian Gulf and interior because Muslims are forbidden to eat pork, and Islam is the main religion of that region
For both Muslims and Jews, they don't eat pig meat. Not sure about Christians what they do.
Ethiopian Jews have several important laws (Kashrut) concerning their diet. They are forbidden to eat some meats and fish such as pigs and shellfish. Animals must be killed for eating purposes and must be very quickly drained of their blood by a specialist butcher. Blood vessels and nerves are forbidden as well as some fats. Jewish people also have certain laws about their cooking pots and utensils and what is cooked in which pot.
Traditional Jews do not eat pork at any time. It is forbidden in the Hebrew Bible (Deuteronomy ch.14).