If the equilibrium is altered such that the gaseous form is favoured, then the boiling point will be lower as more water molecules will want to evaporate.
One way to do this is to lower pressure. If you decrease the pressure on a container of water, there will be less air pressure at the surface of the solution, and more water molecules will spontaneously have sufficient energy to vaporise into gas. At high altitudes, such as atop the Himalayas, the boiling point of water approaches 90 degrees, 10 degrees lower than at sea level, for this very reason.
Salt will lower the melting point, and raise the boiling point of water.
Acetone is a liquid with a boiling point lower than that of water; the other two are solids.
water can be compressed and it would make the freezing point and the boiling point lower
Ethylene glycol has a higher boiling point and a lower vapour pressure than water.
Other than the obvious differences, the process of dissolving something with a lower vapor pressure (higher boiling point) into water will cause the resulting solution to have an overall lower vapor pressure and therefore a higher boiling point.
benzene has lower boiling point than water
The boiling point of freshwater is lower than the boiling point of saltwater.
Salt will lower the melting point, and raise the boiling point of water.
Because the boiling point of alcohol is lower than the boiling point of water.
Acetone is a liquid with a boiling point lower than that of water; the other two are solids.
you lower its boiling point.
Yes, Salt also lowers the freezing point of water, and lowers the boiling point of water. Add salt to a boiling pot of water and it immediately boils faster/harder at the location that the Salt hit the water.
water can be compressed and it would make the freezing point and the boiling point lower
It depends where you are in Nevada. The boiling point will be lower in areas at a higher elevation.
It depends what chemical or compound you are comparing the boiling point to. Ethanol has an atmospheric pressure boiling point of 78.1 °C (172.6 °F). This is slightly lower than the boiling point of water at the same pressure, much lower than the boiling point of iron, much higher than the boiling point of bromine.
physiological answers tell us that In neurology water may be boiling at a lower substantial rate then non water water.
The boiling point of pure water is lower than the boiling point of salt water.