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Some cream are made from whisked the white from the egg. Home made cream is made in that way.

A different answer:

Cream is not made from eggs, but is the fat skimmed from milk. Some ice cream contains eggs, but should not smell like eggs for any reason.

Cream might smell like eggs if it was stored, uncovered, near cooked eggs that were also uncovered. The cream could absorb the odor of the eggs.

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Q: Why would cream smell like eggs but taste normal?
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