When a boxed cake mix calls for water only, it usually will have milk in powder form in the mix.
To make them dense
So the cake is moist.
To increase the moisture in the cake.
its flour, water baked and then crumbled into the powder!!! simple
a mixture because you mix the ingredients to get the cake batter
If you are using a 2" deep cake pan you would need 13.5 cups of batter.
Most cake mixes call for water. Simply substitute cola for water when mixing the batter. I tried this with a chocolate cake mix once and it was delicious!
To moist the cake batter. You can also use sour cream. It may sound gross, but you can't taste it.
She was afraid he would batter her when he got angry. She stirred the cake batter until it was smooth. The batter hit a home run.
Your batter would overflow.
sugar and water salt and water an alloy (ex stainless steel) cake batter
you don't have to put water in food coloring you can put it in icing or cake batter
no
When you use cake batter, the cookies spread out farther so you have to leave lots of room between them. They would have a cake-like texture.
Cake Batter Is Changed Into A Physical Change