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Will covering a baking dish with aluminum foil help the item cook more evenly and thoroughly?
Wiki User
∙ 15y ago
yes
Wiki User
∙ 15y ago
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What does baking soda don in a recipe?
Baking soda allows the food to cook thoroughly and evenly. It allows for even cooking through all parts of the food.
Can you add baking soda while baking?
No; the baking soda needs to be blended evenly with the dry ingredients before the liquid ingredients are added, before baking.
How do you bake in a ramekin?
depends on what your baking Alot of times you put the ramekins in a water bath when baking to cook whatever it is your baking more evenly
When two or more substances do not mix evenly or thoroughly what kind of compound is it?
Oil or Water
How do you make your layers cook evenly across?
Assuming that you are referring to cake or some other layered baked good, what you want to do it to spread your batter across the baking pan evenly. You may also have a lopsided pan that you are baking in that makes the baking uneven. Make sure that your oven racks are completely flat as well. Before putting your pan in the oven give it a good shake from side to side, this will also help your batter to spread evenly across the pan.
When baking cookies how to stop the bottom from not burning when cooking spray and wax paper don't work?
The best way to bake cookies is on a silicone baking mat because they heat evenly giving your baking perfect results.
How do you use loreal anti frizz conditioner?
Distribute evenly throughout wet hair and lather, rinse thoroughly rpeat if necessary
Why must you always preheat an oven before using it it?
Preheating an oven will cause whatevr your baking to cook evenly
Why is a considered a solution?
Because it consists of impurities (which give it the red color) spread evenly throughout an aluminum oxide crystal structure.
Why is a ruby considered a solution?
Because it consists of impurities (which give it the red color) spread evenly throughout an aluminum oxide crystal structure.
What makes better cookies aluminum cookie sheets or a baking stone?
Stoneware is much thicker and a metal cookie sheet is alot thinner and if you are going to bake cookies then pick the stoneware because the metal cookie sheet will burn the cookies.
Why is it important to use a flour sifter when baking a cake?
Because the mix together evenly and no lumps.
