Wheat is virtually a perfectly competitive market. Therefore, its demand curve is horizontal. The only thing that could change the market price of wheat flour is a shift in the demand curve, e.g. a shift in consumer tastes.
Would mustard flour in a sauce affect someone who is not suppose to eat white flour.
how does the protein content of flour affect its baking qualities
Try Whole Foods Market.
It highly depends on the type of flour, but basically, flour is very rich in carbohydrate. Manufacturers may also add some nutrients into the flour to increase its nutritive value, which is why there is 'high-protein flour' or 'enriched flour' in the market.
yes it can i did it on my project
flour it changes in to bread
Absolutely not!! Rice flour is flour made from ground rice. Self raising flour is wheat flour with leavening agents already mixed in. If your receipe calls for self raising flour, better go to the market and get the real deal.
the physical properties of flour are the bulk density, wettability and dispersibility.
It helped bevause it made it possible for people to market flour and coal.
No, adding additional all purpose flour to a standard cake mix would not affect the taste as much as it would affect the texture and produce a heavy cake that might not rise properly.
You can find just about anything at AJ's Market.
No. Drinking flour and water will only create dough in your stomach, and will not affect your period or probability for pregnancy in any way.