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heat
What else can I help you with?
What factors cause sugar to dissolve faster?
Factors that cause sugar to dissolve faster include increasing the surface area of the sugar (finer crystals dissolve faster), stirring or agitating the solution, raising the temperature of the solvent (hot water dissolves sugar faster than cold water), and increasing the concentration of the solvent (higher concentration can dissolve more sugar).
Will an m and m dissolve faster in hotter water?
yes, an m&m will dissolve faster in hot water, because the heat from the water will speed up the molecules in the m&m, and cause it to dissolve faster than it would under cold circumstances.
What are the three ways that can make a sugar lump dissolve faster and why?
Warm Water (The high temp. may cause the sugar particles to met/dissolve)
How does something dissolve faster?
When substances is are put into solution the molecules of both the solvent and the solute are interspersed. Heating the solvent will cause it's molecules to move faster and thus allow the molecules of the solute to better access the spaces between them. Stirring and shaking also speeds up dissolving.
Why do you think heat would cause a solute to dissolve faster?
Heat makes the atoms of the molecules to move faster in a solution, thus making the solute to dissolve quicker. It's the same that occurs when you stir a solution using a spoon. You are mechanically speeding the process. By heating you are physically speeding the dissolution process.
Does instent coffee dissolve in water?
Yes, coffee can dissolve. How else would youu make coffee with a coffee pot? Usually coffee takes a while to dissolve in cold water but it will not take long to dissolve in hot water. Made by Olivia Doherty
How does heat effect on solutions?
Heat can affect solutions by increasing the rate of dissolution of solutes, increasing the solubility of certain solutes, and changing the viscosity of the solution. Additionally, heat can also cause chemical reactions within the solution to proceed at a faster rate.
A 0.5 g crystal of gypsum dissolves very slowly in 200 mL of water while the water is stirred which of these would cause the gypsum to dissolve faster?
Increasing the temperature of the water, increasing the surface area of the gypsum crystal (e.g. crushing it into smaller pieces), and increasing the acidity of the water (by adding a small amount of acid) would cause the gypsum to dissolve faster.
How do you prepare ferric chloride solution?
To prepare a ferric chloride solution, dissolve ferric chloride hexahydrate crystals in distilled water until the desired concentration is achieved. Stir the solution until the crystals completely dissolve. It is important to handle ferric chloride with care as it can cause skin and eye irritation.
When a solution is?
when no more solute will dissolve ========== when the concentration of the solute is equal to the concentration that would be in equilibrium with any solid of the same substance - when that happens, no more solute will dissolve, or more precisely, if any more dissolves, it would be expected to cause the same amount to precipitate out, thus keeping the concentration constant.
How long does it take for a sugar cube to dissolve in one half cup of hot water or and in one half cup of cold water?
The sugar cube in the hot water will dissolve faster because there are more and higher energy collisions between the water molecules and the sugar molecules which will cause the sugar to dissolve faster.
When a solution is saturated?
when no more solute will dissolve ========== when the concentration of the solute is equal to the concentration that would be in equilibrium with any solid of the same substance - when that happens, no more solute will dissolve, or more precisely, if any more dissolves, it would be expected to cause the same amount to precipitate out, thus keeping the concentration constant.
