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Sausage Balls

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Anonymous

 ∙ 13y ago

Ingredients

  • 1 lb Bulk Sausage (Hot Or Mild)
  • 2 c Sharp Chedder Cheese Grated
  • 3 c Bisquick

Combine all ingredients and shape into balls the size of walnuts. Bake on cookie sheet at 350 degrees F. for 15 minutes. Makes about 5 dozen. Sausage Balls may be frozen before or after baking. If frozen after, defrost and reheat at 350 degrees F.

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Wiki User

 ∙ 13y ago

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