A single sugar
the sugar glucose
In the presence of starch, iodine turns purple.
Dark blue very, near to black
The presence of starch can be tested with the help of Iodine. Similarly Benedict's test solution is also used to detect the presence of starch.
Could be a Madrone. AKA ( Arbutus or Strawberry Tree)
Starch solution.
Simple(sugar): benedicts solution. Turns bright orange. Complex(starch): iodine turns dark purple/black
Benedict's solution, I believe.
Turns blue black
Nothing! but if you keep it in for a while, the flame turns orange
the sugar glucose
As a heated liquid turns into a gas, it ... ?
In the presence of starch, iodine turns purple.
by boling it it turns hot and becomes heated
it turns purple when heated
when liquid is heated it turns into water vapor,this is called boiling point
It turns into a gas when it is heated or evaporated.