Cells store fats in fat cells; starch gets converted to glycogen and is stored in the liver in humans. Excess calories in general become fat cells.
I`m not sure but in a plant its the the starch granule so it could be that!
Hope I was helpful!
No...it does not
Vacuoles
No
yes
In plants, glucose is generally stored as starch.
unused carbohydrates in an animal are stored as fat and as starch in a plant.
Because it adipose cells stores fat meaning lipids. When the cell stores more fat, the nucleus is pushed away to the side of the cell near the cell membrane which gives the the cells a whitish look.
-They have very little cytoplasm which gives it room to store fat -They have very few mitochondria (parts of the cell where respiration happens to produce energy) as they use very little energy -They can expand 1000 times larger from their normal size as it fills with fat Hope you find it useful
No, starch and lipids are two different organic compounds. Starch is a complex carbohydrate. Lipids are fat molecules.
In plants, glucose is generally stored as starch.
yes it does
The correct answer is option AThe cell stores fats (as fat droplets) and starch in vacuoles
They store fat. as simple as that
Yes, that is the job of a fat cell. It is designed to store fat that is called adipose.
In its Vacuole
lysosome
humans store the energy from starch as glycogenBoth starch and glycogen are are polymers formed from sugar molecules called glucose and they serve as energy storage.
The function of starch in plant cells is primarily the storage, and then the releasing, of biochemical energy.
Carbohydrates are stored as complex sugars. The larger molecules are called starch and bigger than that is cellulose.
Fats. Starches store energy in plans the same way fat store energy in humans.
Plants store fats in their seeds. The plants use this fat for energy or it may end up being stored as starch.