Urea denatures the enzyme as it disrupts the 3-D structure of the enzyme, this changes the shape of the enzymes' active site, thus meaning that the enzyme is unable to create an enzyme-substrate complex which then means that the reaction cannot occur thus the rate of the enzyme controlled reaction becomes very slow.
The enzyme becomes saturated by the substrate and enzyme activity plateaus.
The function of an enzyme is to increase the rate of a reaction.
The rate of a reactions usually increases when catalyzed by an enzyme. For maximum rate of activity, the enzyme needs optimal conditions.
isn't the reason for this site iis your suppost to know the answer ??
There is a direct relationship; as the enzyme concentration increases, the rate of reaction increases.
The enzyme becomes saturated by the substrate and enzyme activity plateaus.
The temperature in addition to the pH sacle of something in particular in the environment would affect the rate of speed of an enzyme and would slow down the reaction if it is too high.
pH, temperature, substrate concentration and enzyme concentration influences the rate of reaction
Enzymes increase the rate of reaction by changing the reaction mechanism to one with a lower activation energy.
Enzymes fasten chemical reactions, inhibitors blocks the enzymes and they will not accelerate the reaction.
When an enzyme is saturated the amount of substrate added no longer as an effect on the rate of the reaction.
Each enzyme has an optimal salt concentration. Changes in the salt concentration may also denature enzymes.
Noncompetitive inhibitors decrease the rate of an enzyme reaction by bonding to an enzyme somewhere other than the active site, deforming it and permanently disabling the enzyme, so that enzyme can never function again, so the rate of reaction decreases.
The rate of a reactions usually increases when catalyzed by an enzyme. For maximum rate of activity, the enzyme needs optimal conditions.
The function of an enzyme is to increase the rate of a reaction.
isn't the reason for this site iis your suppost to know the answer ??
There is a direct relationship; as the enzyme concentration increases, the rate of reaction increases.