no they don't
Lipids cannot be considered polymers because they do not consist of repeating monomer units like true polymers do. Lipids are a diverse group of molecules that include fats, oils, and waxes, and they do not exhibit the characteristic structure of polymers.
Biological waxes are typically esters of fatty acids and long chain alcohols. Mineral waxes are typically long-chain hydrocarbons lacking functional groups. Biological waxes are produced from plant material or derived from animal products - mostly bees and wool (lanolin). Mineral wax is from minerals or rocks and typically from petroleum (paraffin) or coal or polyethylene.
A lipid is the fats, oils and waxes found in living things.
A common role of waxes in plants is to prevent water loss by reducing transpiration through the leaves. Waxes also provide protection against pests, pathogens, and environmental stressors such as UV radiation.
No, sugar is not a component of lipids. Lipids are organic molecules that include fats, oils, and waxes, while sugar is a type of carbohydrate. Lipids are made up of fatty acids and glycerol, while sugars are composed of carbon, hydrogen, and oxygen atoms.
The three molecules attached to a glycerol molecule are fatty acids. These fatty acids form lipid molecules such as triglycerides, phospholipids, or waxes depending on the type and arrangement of the fatty acids bonded to the glycerol backbone.
fats and waxes
They all contain glycerol.
All lipids (fats, oils and waxes) contain fatty acids attached to glycerol.
Ethylene glycol and glycerol are commonly used as alcohols in waxes. Triacontanol is not typically used in waxes but is used as a plant growth stimulant.
Fats, oils, and waxes are all made up of molecules called lipids, which are composed of fatty acids and glycerol. The main difference between them lies in their chemical structure and physical properties. Fats are solid at room temperature, oils are liquid at room temperature, and waxes have higher melting points and are more solid than fats.
Lipids are composed of monomers called Glycerol and Fatty Acids. The four classes of lipids are triglycerides, waxes, phospholipids, and steroids.
The main polymer for lipids is triglycerides. Triglycerides are composed of a glycerol molecule bonded to three fatty acid chains through dehydration synthesis. They serve as a major storage form of energy in the body.
Waxes consist mainly of esters, which are formed through the reaction between a fatty acid and a long-chain alcohol. This ester linkage is the functional group present in waxes.
The subunits of lipids are fats, oils, waxes, sterols and triglycerides.
A macromolecule referred to as a fat is typically a lipid, specifically triglycerides. Lipids are hydrophobic molecules that include fats, oils, and waxes, and they play essential roles in energy storage, insulation, and cellular structure. Triglycerides consist of glycerol and three fatty acid chains. They are a major form of energy storage in animals and plants.
a lipid is made of marcromolucule made mainly from cabon andchydrogen atoms; includes fats, oils, and waxes.