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They are composed of amylose and amylopectin. They are different because the former is a linear chain of glucose molecules, while the latter is a highly branched

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Are big starch molecules made up of little glucose molecules?

Yes, big starch molecules are made up of smaller glucose molecules linked together in chains. Starch is a complex carbohydrate that serves as a storage form of energy in plants. When we digest starch, our bodies break it down into individual glucose molecules for energy.


Which of the following molecules link together to form starch?

Glucose Glucose units come together to form large cellulose and starch molecules.


Is starch a sugar?

No, starch is not sugar. But, both are carbohydrates.


Starch or glycogen are examples of what?

Starch and glycogen are examples of polysaccharides, which are large carbohydrate molecules made up of many sugar units joined together. They serve as energy storage molecules in plants (starch) and animals (glycogen).


What is the monomer of the polymer starch?

If starch is the polymer, then the monomer is glucose, which is a monosaccharide. Starch is a polysaccharide that is made up of glucose molecules.


How many molecules make up a large starch molcule?

I need it too i am so annoyed!!


What chemical elements are combined to make molecules of starch and cellulose?

Starch and cellulose are both composed of glucose molecules. Starch is made up of glucose molecules arranged in linear chains, while cellulose is made up of glucose molecules arranged in a linear structure with alternating bonds.


An example of a large carbohydrate molecule is?

Some examples could be glycogen, cellulose, or starch.


What substance makes starch?

Starch is made up of amylose and amylopectin. Both of these are polymers of glucose molecules.


What is the differences of sugar and starch?

they differs only in their chemical composion in carbon-hydrogen-oxygen!!


Does starch have glucose?

Yes, starch is made up of glucose molecules linked together in a chain. When eaten, starch is broken down in the digestive system into individual glucose molecules, which can be absorbed into the bloodstream and used for energy by the body.


What macromolecules are target by amylase?

Carbohydrates are targeted by amylase.