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Starch is many glucose units stacked together. I hope i helped you with what your doing.
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Caleb Banalli
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Starch is made up of what?
Starch is a polysaccharide: it is made up of many, many units of glucose molecules joined together with glycosidic linkages between them. Glucose units are joined through condensation (dehydration synthesis) reactions, where 2 H and one oxygen is removed between 2 glucose molecules to join them together. In photosynthesis, plants use light energy to produce chemical energy in the form of glucose from CO2 and water. The glucose produced is usually converted into starch by the plant for energy storage. Starch is stored mostly in the amyloplasts of a plant. Starch, unlike glucose, is not soluble in room temperature water, so it is more compact and easily stored.
When many glucose subunits join together what do they make?
polysaccharide
How does glucose differ from sucrose and cellulose and starch?
Glucose is a monosaccharide (A single sugar 'unit'). It has 6 carbons and is an aldohexose.Sucrose is a dissaccharide. Meaning it is made up of two monosaccharide units. These units are a cyclic Glucose and a cyclic Fructose.Cellulose and Starch are both polysaccharides. Made up of many many individual sugar units or monomers. You can say they are sugar polymers.Starch is a glucose polymer. The two principal forms Amylose and Amylopectin are made up of alpha-D-Glucose monomers connected via alpha-1,4-glycosidic linkages.Cellulose is also a glucose polymer. But has alternating beta-D-Glucose monomers connected via a beta-1,4-glycosidic link.Important note regarding starch vs cellulose, is that most animal (including humans) have an enzyme to hydrolyze starch (or cleave the alpha-glycosidic linkages) but not enzyme for the beta-link in cellulose. Therefore we can not digest cellulose as a energy source.In short. Glucose: a monosaccharide. Sucrose: dissaccharide. Starch and Cellulose: Polysaccharides.
What is di polysaccharide?
Monosaccharides are simple sugars which are made of a single sugar molecule eg glucose, lactose, fructose. Disaccharides are double sugars, formed from two monosaccharides linked together by a chemical bond (a glycosidic bond) eg lactose (milk sugar) consists of glucose and galactose combined together. Polysaccharides ("many" sugars) are made of many (eg hundreds) monosaccharides linked together by glycosidic bonds eg starch and cellulose are made from glucose molecules linked to form long chains.
What is mono-di and polysaccharides?
Monosaccharides are simple sugars which are made of a single sugar molecule eg glucose, lactose, fructose.Disaccharides are double sugars, formed from two monosaccharides linked together by a chemical bond (a glycosidic bond) eg lactose (milk sugar) consists of glucose and galactose combined together.Polysaccharides ("many" sugars) are made of many (eg hundreds) monosaccharides linked together by glycosidic bonds eg starch and cellulose are made from glucose molecules linked to form long chains.Read more: What_is_mono-di_and_polysaccharides
How many simple sugar molecules can be stacked together to make starch?
As many as 1,000 glucose units can be stacked together to form one starch unit.
How many more edges does a single square pyramid have than 2 squared pyramids stacked together?
The answer depends on how the pyramids are stacked.
Starch is digested into many single units of glucose molecules so glucose is an example of a what?
Glucose is a monomer; monomers of carbohydrates are called monosaccharides.
Starch is made up of what?
Starch is a polysaccharide: it is made up of many, many units of glucose molecules joined together with glycosidic linkages between them. Glucose units are joined through condensation (dehydration synthesis) reactions, where 2 H and one oxygen is removed between 2 glucose molecules to join them together. In photosynthesis, plants use light energy to produce chemical energy in the form of glucose from CO2 and water. The glucose produced is usually converted into starch by the plant for energy storage. Starch is stored mostly in the amyloplasts of a plant. Starch, unlike glucose, is not soluble in room temperature water, so it is more compact and easily stored.
What units stacked on top of one another make up The spinal column?
The spinal column is made of many small vertebrae stacked one upon another. These protect the spinal cord that runs through them.
How many water molecules would be released in a reaction when 10 glucose molecules are linked together?
Amylase is a catalyst (enzime).Amylose is the polysaccharide.
What is the monomer of glucose?
Glucose itself is a monomer of both sugar and starch. A monomer is a component of a polymer; in other words, many monomers come together to form a polymer. In the glucose example, many glucose molecules can come together to form complex carbohydrates- the polymer of glucose. Source: AP Biology
Why are Nucleic acid's protein's and other large biological molecules are known as polymers because?
Because they are made up of long strains of other molecules. Starch is made up of lots of glucose molecules and Proteins are made up of lots of amino acids joined together and arranged in different shapes. "Many units" is the definition. Starch is made up of many cross linked units of glucose. Proteins are many varying units of the twenty different amino acids used in living organisms. Proteins are made up of many polysaccharides linked together by a peptide bond.
What monosaccharide is starch composed of?
Starch is a polysaccharide, not a disaccharide, as it is a polymer of many sugar units. A disaccharide would contain just two units (for example, sucrose).
The human body stores excess gluclose in the liver as?
Glycogen, a branched molecule with many glucose units.
How many inches are 884 quarters stacked together?
One quarter is about 0.069 inches. 884 quarters are about 60.996 inches.
When many glucose subunits join together what do they make?
polysaccharide
