Microorganisms are very harmfull for human beings.They create several problems for the humans. Disadvantage of microbes is their pathogenicity to man and other animals especially farm animals. Microbes are the new threat as they are used as bioterrisom these days for e.g. antrax causing bacteria bacillus anthracis
There are many microorganisms in sewage.
The study of microorganisms is called microbiology. It involves researching various types of microorganisms such as bacteria, viruses, fungi, and protists, and their impact on health, environment, and industry. Microbiologists study their structure, function, genetics, and interactions with other organisms.
No, not all microorganisms are decomposers. While many microorganisms play a role in decomposition, there are also microorganisms that perform other functions such as aiding in fermentation, producing antibiotics, or causing diseases.
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Some common questions people have about microorganisms include: What are microorganisms? How do they affect our health? Where are they found? How do they reproduce? What role do they play in the environment?
The disadvantage of microorganisms is that many of them cause disease.
The disadvantage of microorganisms is that many of them cause disease.
just as microorganisms have the ability to make our food, they have the ability to spoil it.certain diseases can be caused by bad habits such as smoking or over-eatinginfectious diseases are caused by pathogenic organisms.
Some disadvantages of using microorganisms in food production include the risk of contamination by harmful pathogens, the possibility of off-flavors or off-odors developing during fermentation processes, and the need for precise control and monitoring of fermentation conditions to ensure consistent quality and safety of the final product. Additionally, some individuals may have allergies or sensitivities to certain microorganisms used in food production.
Advantages of germicides include effectively killing harmful microorganisms, reducing the risk of infections, and promoting a safer and cleaner environment. However, some disadvantages may include potential toxicity to humans and the environment, the development of resistance in microbes, and the need for proper handling and storage to ensure effectiveness.
Both force you to read your lab manual.
Microflora help break down tough plant matter and make it more digestible and easier to glean nutrients from for the cow. However these same microorganisms produce large amounts of carbon dioxide and methane gas which is expelled through belching to the atmosphere as greenhouse gases.
10 harms of microorganisms
Salt kill microorganisms.
The study of Microorganisms is called microbiology.
There is great importance in studying living microorganisms. These microorganisms are responsible for your health and your digestion for example.
No, not all microorganisms are unicellular. Some microorganisms, like certain types of fungi and algae, can be multicellular.