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What else can I help you with?
What does the associated algae provide to a lichen?
The associated algae in a lichen provide food through photosynthesis, which is essential for the lichen's survival.
What is the name of the process where a white blood cell engulfs a pathogen?
Phagocytosis is the process by which a white blood cell engulfs and destroys pathogens such as bacteria or viruses. In this process, the white blood cell surrounds the pathogen with its cell membrane, forming a vesicle called a phagosome, which then fuses with lysosomes to break down the pathogen.
What is a vehicle borne disease?
A vehicle-borne disease is an infectious disease that is transmitted through a contaminated object or substance, such as food, water, or insects, rather than through direct person-to-person contact. This type of disease can spread quickly through a population if the contaminated vehicle is not identified and controlled.
What is the origin of Staphylococcus saprophyticus?
Staphylococcus saprophyticus is a bacteria commonly found in the environment and human skin. It is considered to be an opportunistic pathogen, meaning it can cause infections in certain conditions. It is often associated with urinary tract infections in young sexually active women.
What can improper food handling cause?
Improper food handling can cause foodborne illnesses such as food poisoning. It can allow harmful bacteria to grow on food, leading to symptoms like nausea, vomiting, diarrhea, and stomach cramps. It is important to follow proper food safety practices to reduce the risk of illness.
What is the example of incident for food borne illness?
Everyday, someone is affected by food borne illnesses. These illnesses are caused by contaminated food and under cooked meats. An example of a food borne pathogen is salmonella.
A type of illness caused by a pathogen in food?
The most common illness caused by a food-borne pathogen would be diarrhea and intestinal cramps, such as what is caused by ingestion of pathogenic Salmonella.
What is a food borne outbreak?
Examples would include salmonella, shigella, E. Coli organisms, among many others, which contaminate food, and especially spoiled food, quite easily.It is a cluster of two or more infections caused by the same agent (pathogen or toxin) which upon investigation are linked to the same food.A food borne disease outbreak is a sudden increase in the number of cases of a particular illness that is associated with eating or handling a certain food product.
What is food borne pathogen?
Stale food usually prepares a fabulous lawn for microorganisms to enjoy the feast. If milk is not pasteurized,bacterial species residing in milk can cause hazardous life-threatening diseases like tuberculosis,serious Bacillus dysentery may also lead to death of a person.The micro organisms which grow and reproduce on stale food, leading to a serious illness or food poisoning kinda health problems are called as food borne pathogen.
Which symptom must be reported to the manager?
Diarrhea...because it's evidence of pathogen/microbes in the gastrointestinal system. Cramps, ear aches, and stiff necks are not always associated with food borne illness.
What is crosscontamination?
Food-borne illness, food-borne disease, or commonly known as food poisoning.
meaning pof food borne ilness?
what is meaning of food borne illness
What bacteria are associated with potato salad?
The bacteria associated with potato salad is "staphylococcus aureus" known commonly as "golden staph".
Is a food-borne illness?
No
Is apnea food borne?
No
Is smallpox air-borne food-borne or water-borne?
Smallpox is primarily transmitted through respiratory droplets, making it airborne. It spreads when an infected person coughs or sneezes, releasing the virus into the air, where it can be inhaled by others. Smallpox is not food-borne or water-borne, as it does not spread through contaminated food or water sources.
Is listerene named after Joseph lister?
In 1879 Listerine mouthwash was named after him for his work in antisepsis. Also named in his honour is the bacterial genus Listeria, typified by the food-borne pathogen Listeria monocytogenes. Source: http://en.wikipedia.org/wiki/Joseph_Lister
