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Sampaguita is a small, fragrant tropical shrub that belongs to the jasmine family. It is native to Southeast Asia and is known for its white, star-shaped flowers that are often used to make leis or flower garlands. Sampaguita is widely cultivated for its sweet scent and is considered the national flower of the Philippines.
The bushy leguminous plant cultivated for its edible seeds in the Mediterranean, Central Africa, and Asia is commonly known as the chickpea (Cicer arietinum). Chickpeas are a staple in many cuisines and are rich in protein, fiber, and various nutrients, making them a popular ingredient in a variety of dishes.
It is believed that cotton was first domesticated around 7,000 years ago by Neolithic man. The first cultivation was in the Indus Valley in India and in Pakistan. It later spread to Africa and Asia.
Balsa trees are primarily grown in tropical regions, such as Central and South America, Africa, and Southeast Asia. They thrive in warm, humid climates with well-drained soils, and are often cultivated in plantations for their lightweight and versatile wood.
camphor laureln(Life Sciences & Allied Applications / Plants) an Australian name for the camphor tree, now occurring in the wild in parts of AustraliaCollins English Dictionary - Complete and Unabridged © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003
Native to southeastern Europe, northern Africa, and western Asia, but is widely cultivated in other parts of the world.
The English name for jowar is "sorghum." It is a cereal grain that is widely cultivated for food, fodder, and biofuel. Sorghum is known for its drought resistance and is a staple in many parts of Africa and Asia. It can be used in various culinary applications, including flour, porridge, and beverages.
Yes, corn does grow in Asia. It is a widely cultivated crop in countries like China, India, and Indonesia. Corn is an important staple food in many Asian countries.
The grain referred to as "do dania" is known as millet. It is a small, round grain that has been cultivated for thousands of years and is a staple food in many parts of the world, particularly in Africa and Asia. Millet is valued for its nutritional benefits, being rich in protein, fiber, and essential minerals.
The widely cultivated tree for its fruit is the apple tree. Apples are a popular fruit worldwide and are grown in many regions due to their versatility in culinary uses and high nutritional value. The apple tree belongs to the Rosaceae family and is native to Central Asia.
The botanical name for jowar is Sorghum bicolor. It is a gluten-free grain commonly cultivated in Africa and Asia.
Khanna (Punjab, India) has the biggest grain market in Asia.
Bananas are believed to have originated in the region of Southeast Asia, particularly in countries like Malaysia, Indonesia, and the Philippines. They were later cultivated in other tropical regions, including parts of Africa and the Americas. Today, bananas are grown in many countries around the world, making them one of the most widely consumed fruits globally.
Dragon fruit, also known as pitaya, is native to Central America, and its discovery cannot be attributed to a single individual. Indigenous peoples in the region have cultivated and consumed it for centuries. The fruit gained popularity in other parts of the world, particularly in Southeast Asia, where it was introduced in the 19th century. Today, it is widely grown in various tropical and subtropical regions.
Neem is native to the Indian subcontinent, including India, Bangladesh, Nepal, Sri Lanka, and Pakistan. It is widely cultivated in these regions and is also grown in parts of Africa, Southeast Asia, and Australia.
Southwest Asia
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