The English name for jowar is "sorghum." It is a cereal grain that is widely cultivated for food, fodder, and biofuel. Sorghum is known for its drought resistance and is a staple in many parts of Africa and Asia. It can be used in various culinary applications, including flour, porridge, and beverages.
The last name Reed is an English nickname for a person with red hair or ruddy complexion. From Middle English the name means 'red'.
Watson is mostly a Scottish and Northern English surname. It is derived from the name Watt which was a common Middle English first name and a shortened version of the name Walter.
SHAW is English (however rare), and Scottish.Source: Behind the NameSHAW is English (however rare), and Scottish.Source: Behind the NameSHAW is English (however rare), and Scottish.Source: Behind the NameSHAW is English (however rare), and Scottish.Source: Behind the NameSHAW is English (however rare), and Scottish.Source: Behind the NameSHAW is English (however rare), and Scottish.Source: Behind the Name
Riley is an Irish name from IrelandRiley is an Irish spelling of the English name Reilly. Alternate spelling is Ryley. In Old English it means rye clearing.
Joanne is English.
jowar is called tide in english .
Jowar is called Sorghum in English.
sorghum bicolor
The botanical name for jowar is Sorghum bicolor. It is a gluten-free grain commonly cultivated in Africa and Asia.
Yes, "jau" and "jowar" both refer to the same grain in Hindi, which is known as sorghum in English.
jonnalu
The Hindi name for Millet is "Bajra".
jowar in tamil
Jowar (Cholam)
jowar grows in which indian states
Jowar is called "ज्वार" (jwar) in Hindi.
In Malayalam, jowar is known as "cholam." Jowar, also known as sorghum, is a type of cereal grain that is widely cultivated in tropical and subtropical regions. It is a gluten-free grain that is rich in nutrients like fiber, protein, and antioxidants. Jowar is commonly used in Indian cuisine to make roti, porridge, and other dishes.