Very long strings of many simple molecules linked to one another.
Proteins are the most numerous of the chain molecules.
Both DNA and RNA are chains of nucleotides.
an exonuclease cleaves nucleotides from the end of a polynucleotide chain whereas an endonuclease cleaves nucleotides from within a polynucleotide chain
Polynucleotide is a molecule that is usually in DNA and RNA. It is biopolymer composed and usually has thirteen or more nucleotides.
None! The reason is: there are no nucleotides in proteins. Nucleotides are the monomers (building blocks) of nucleic acids. The monomers of proteins are amino acids. The relationship between nucleotides and amino acids is the genetic code. In brief, the genetic code works like this: within a region of DNA that codes for a polypeptide chain (from which a protein will be made) a group of three adjacent nucleotides code for one amino acid.
The order of amino acids in a polypeptide chain (protein) is determined by the order of nucleotide triplets in the messenger RNA, or mRNA, chain that was transcribed from the DNA inside the nucleus for that specific protein.
The subunit of a nucleic acid are nucleotides.
Polynucleotides is a chemical way to refering to DNA or RNA. The backbone of a DNA or RNA is an alternating sequence of sugars and phosphates. If the chain is DNA the sugar is deoxyribonucleic acid. If the chain if RNA, the sugar is ribonucleic acid.
nucleotides
an exonuclease cleaves nucleotides from the end of a polynucleotide chain whereas an endonuclease cleaves nucleotides from within a polynucleotide chain
A DNA molecule is composed of long chains of DNA nucleotides.
Three nucleotides are required for an amino acid. These nucleotides are an amine, carbolic acid, and a side chain specific to the amino acid.
Nucleotides.
Polynucleotide is a molecule that is usually in DNA and RNA. It is biopolymer composed and usually has thirteen or more nucleotides.
Nucleotides are composed of a nitrogenous base, a pentose sugar, and a phosphate group.
A macromolecule is formed from many molecules linked together in a chain and of course has a higher molecular mass.
Polysaccharide constitutes a long chain of simple sugars. The genetic information is coded in DNA by the sequence of the nucleotides.
Typically the shorter the carbon chain, the LESS viscous the hydrocarbon. The longer the chain, the MORE viscous the hydrocarbon. For example consider the viscosity and molecular size in: Gasoline < Diesel < Motor Oil < Tar Viscosity increases with the molecular size and length of hydrocarbon chain.
None! The reason is: there are no nucleotides in proteins. Nucleotides are the monomers (building blocks) of nucleic acids. The monomers of proteins are amino acids. The relationship between nucleotides and amino acids is the genetic code. In brief, the genetic code works like this: within a region of DNA that codes for a polypeptide chain (from which a protein will be made) a group of three adjacent nucleotides code for one amino acid.