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This is a tough one, as a biologist I can say that the name "cultured dextrose" doesn't really specify what is within. Alcohol could be cultured dextrose, as could penicillin. This is one of those industry vernacular phrases, virtually designed to mask the actual nature of the ingredients. Not to say it is harmful, but without industrial access to msds and other proprietary info about cultured dextrose products like Microguard. I have faced this in my career where I have basically had to threaten the company with discontinuing use of their product if they didn't disclose more. I have read a couple of descriptions that say "various peptides and metabolites"- that could be anything under the sun grown via bacteria or yeast (or even Chinese hamster ovary cells), and I would worry about people that have food Allergies.
Possibly a far better altenrative to the nasty BHA and BHT like chemicals we usually get, but I wish they would spill the beans on my hummus.
What else can I help you with?
Types of dextrose?
Dextrose is dextrose -- a form of glucose. Glucose is a monosacharide, used for energy within the body. In fact, Dextrose IV may often actually be glucose. In Medical Marketing, Dextrose may also refer to starch or other liquids used to replace blood in the hypovolemic when whole blood or plasma is not available. In this case, you'd see something like a 5% Dextrose to sterile water solution.
What is 5 dextrose in water?
5% dextrose in water is a type of intravenous solution that contains 5 grams of dextrose (a type of sugar) per 100 ml of water. It is commonly used to provide hydration and a source of energy for patients who are unable to eat or drink.
What happens during fermentation of micrococcus luteus with dextrose?
There are various things that happen during fermentation of micrococcus lutes with dextrose. Entrobacter will ferment the sugars that are present and this will reduce the sulphur in an organism.
What is the media selective for fungal organism?
Media selective for fungal organisms include Sabouraud agar, Potato Dextrose Agar (PDA), and Mycobiotic agar. These media contain ingredients that inhibit the growth of bacteria while promoting the growth of fungi.
How are virus cultured?
Viruses can be cultured in tissue or cell media.
What is 5 percent Dextrose?
it called 5 % Dextrose because contains 5 gram of Dextrose / 100ml of Water (5% Dextrose in Water)
How many grams are in dextrose 50?
There are 50 grams of dextrose in a 100 ml solution of dextrose 50%.
Does dextrose come from sugar cane?
Dextrose is corn-based.
Is dextrose a reducing sugar?
Yes, dextrose is a reducing sugar.
If you have an order for 20 percent dextrose 500 ml you have 1000 ml bag of dextrose 70 percent how much of the dextrose 70 percent do you need to use to make dextrose 20 percent 500 ml?
To make a 20% dextrose solution, you need to dilute the 70% dextrose solution with water. You need to use 178.57 ml of the 70% dextrose and 321.43 ml of water to make 500 ml of 20% dextrose solution.
What is the dextrose equivalent of fructose?
the dextrose equivalent of fructose is 100
Is dextrose a monosaccharide?
Yes, dextrose, better known as glucose, is a monosaccharide.
Is dextrose homogeneous?
No. Dextrose is a compound, not a mixture. It has nothing with <homogeneous> or homogenecity.
What products are produced by Cultured Stone?
The company Cultured Stone produces manufactured stone veneer. Some of the products offered are Cultured Stone, Cultured Brick and Architectural Stone.
If you have a 70 percent solution of dextrose How many grams of dextrose is in 400ml of this solution?
In a 70% dextrose solution, 70% of the total weight is dextrose. To calculate the grams of dextrose in 400ml of this solution, you would multiply 400ml by 70% (or 0.70) to find the amount of dextrose present.
Why dextrose has less conductivity than Hcl?
HCl is ionized, dextrose isn't.
How many calories does dextrose with saline have?
3.4 kcal per gram of dextrose.
