a triglyceride
To form a molecule of fat, the two types of molecules that are needed are glycerol and fatty acid. One glycerol molecule attaching itself to three molecules of fatty acid will give one molecule of fat.
Three water molecules will be removed to form a triglyceride composed of three fatty acid chains and one glycerol molecule. One molecule of water is removed for each bond between a fatty acid and the glycerol molecule, for a total of three water molecules removed.
Fat molecules are made up of a molecule of glycerol and three molecules of fatty acids. The fatty acids each consist of a hydrocarbon chain with a carboxyl group at one end, while the glycerol molecule has three hydroxyl groups that interact with each carboxyl.
No glycerol is a chemical in its own right. It is CH2(OH)CH(OH)CH2OH but an oil can be converted to Glycerol and fatty acids. So it is more correct to ask "Is an oil made from glycerol and fatty acids?' and the answer would be yes.
Glycerol is another name of Glycerin, (1,2,3-propatriol).
1 glycerol molecule and 3 fatty acid molecules.
To form a molecule of fat, the two types of molecules that are needed are glycerol and fatty acid. One glycerol molecule attaching itself to three molecules of fatty acid will give one molecule of fat.
The end products of fat digestion are fatty acids and glycerol.
You need 1 glycerol molecule and also 3 fatty acids to to make a lipid.
The monomers of triglyceride are glycerol and fatty acids. Glycerol is a three-carbon molecule with hydroxyl groups, and fatty acids are long hydrocarbon chains with a carboxylic acid group at one end. When these two components combine through dehydration synthesis, they form a triglyceride molecule with three fatty acid chains attached to the glycerol backbone.
A glycerol molecule and three fatty acid molecules.
Triglycerides are made of 3 fatty acid chains and a glycerol head.
Fatty acids (apex)
A triglyceride is made up of three fatty acids and one molecule Glycerol, C3H5(OH)3.
A triglyceride consists of a glycerol molecule bound to three fatty acid molecules via ester linkages. This forms a lipid molecule that serves as a major component of fats and oils in living organisms.
If 1 of the glycerol's OH groups is attached to a fatty acid it is a monoglyceride. If it is 2 or 3 then it is a di or triglyceride respectively. If there are 3 fatty acids and one gycleride, then the substance is namely a lipid.
Neutral fats, also known as triglycerides, are composed of three fatty acid molecules bound to a glycerol molecule. This structure is formed through dehydration synthesis, where the fatty acids bond with the glycerol by removing water molecules.