0
What else can I help you with?
Enzymatic reactions can be controlled by?
Enzymatic reactions can be controlled by factors such as temperature, pH, substrate concentration, and the presence of inhibitors or activators. Controlling these factors can affect the rate at which enzymes catalyze reactions, leading to regulation of biological processes.
Can temperature affect enzymes?
Yes, temperature does affect the activity of enzymes. If the temperature increases too much, the enzyme can denature (unfold) itself which will move key amino acids necessary for enzymatic function away from each other, preventing enzymatic activity.
WHich action would most likely increase the rate of an enzyme-controlled reaction during an experiment?
Increasing the temperature or increasing the concentration of substrate would most likely increase the rate of an enzyme-controlled reaction during an experiment. This is because higher temperatures or substrate concentrations can speed up the rate of enzyme-substrate collisions, leading to more enzymatic reactions taking place.
What conditions would increase enzymatic activity in a bacterial cell that normally thrives in the human body?
Increased temperature, presence of suitable substrates, and optimal pH levels are conditions that can boost enzymatic activity in a bacterial cell that thrives in the human body. These factors can enhance enzyme-substrate interactions and facilitate the biological processes necessary for the bacterium's survival and growth in the human host.
What 2 biological variables affect how well an enzyme functions in the body?
Two biological variables that affect how well an enzyme functions in the body are temperature and pH. Enzymes have optimal temperature and pH ranges at which they function most efficiently, deviation from these ranges can lead to denaturation and loss of enzymatic activity.
What promotes enzymatic action?
37C
Does enzymatic action in a chemical reaction result in an increase in temperature?
Yes it can, but more commonly an increase in temperature increases enzymatic action.
What is the temperature that promotes enzymatic action?
Different enzymes are most efficient at different temperatures, these are called 'the optimum temperature'. A temperature far lower than this will cause the rate of reaction to slow until barely noticable. A temperatuere far higher than this will cause the shape of the enzyme to change and the enzyme will become denatured.
Enzymatic reactions can be controlled by?
Enzymatic reactions can be controlled by factors such as temperature, pH, substrate concentration, and the presence of inhibitors or activators. Controlling these factors can affect the rate at which enzymes catalyze reactions, leading to regulation of biological processes.
Does temperatures influence enzymatic browning?
Temperature does affect enzymatic function - temperature affects the "active site" of the enzyme and so the substrate cannot bind to it anymore (process is called denaturation)
How can heat prevent microbes from growing?
If it's hot enough, then various proteins are denatured (broken down) - even before then the efficiency of the enzymatic action of proteins is often temperature dependent.
Which factors is utilized by cells to regulate enzymatic reactions?
temperature and pH
What 2 conditions might change the rate of an enzymatic reaction?
pH and temperature
Which of the following digestive functions can occur in the mouth A Enzymatic action on protein B Absorption of water C Enzymatic action on carbohydrates D Secretion of bile?
C. Your mouth contains the enzyme amylase, which will breakdown starches (carbohydrates). (Web and Textbook sources).
What are the 2 conditions that destroy enzymatic activity by bond breakage?
1) Temperature 2)pH
What is type of feedback in which a given action promotes more of the same?
The type of feedback that promotes more of the same action is positive feedback. It occurs when the result or outcome of an action increases the likelihood of that action being repeated or continued. Positive feedback reinforces and encourages the behavior or action that produced it.
What program promotes preference in hiring for African Americans?
affirmative action
