Glucose and Galactose make up lactose Glucose and fructose make up sucrose Glucose and glucose make maltose
The two monosaccharides, that join to make lactose are Glucose and Galactose.
By Ironjudas aka Dimitrios Zazirei Info taken from Nelson Thornes Understanding Biology Fourth Edition
Lactose is a disaccharide consisting of two subunits, a galactose and a glucose linked together. Its empirical formula is C12H22O11
Lactose is a disaccharide sugar that is found most notably in milk and is formed from galactose and glucose.
Glucose and Galactose
galactose and glucose
yes it is.but only after it is mixed with the amylase that comes from pancreatic juice.
Disaccharides are a type of sugar that are formed when two monosaccharides bond together. e.g. sucrose (table sugar) is a disaccharide of glucose and fructose. Maltose is a disaccharide of two glucose molecules.
Monosaacharides are one sugar molecules Disaacharides are two sugars Polysaacharides are 3+ sugar molecules. It is important to know the difference if you are taking biochemistry!
glucose are made up of monosaccharides .
Lactose, or milk sugar, is a disaccharide composed by a galactose and a glucose linked by an alfa 1 - 4 bond. Its biochemical name is O-beta-D-galactopyranosyl-(1 - 4)-D-glucopyranose.
Sucrose and Lactose. Sucrose is made from glucose and fructose, and Lactose is made from glucose and galactose. Hope this helps! (:
Lactose, or milk sugar, is a disaccharide. This means that it consists of two sugar molecules. The molecules in lactose are galactose and glucose, both of which are monosaccharides.Both monosaccharides and disaccharides are considered simple sugars, or simple carbohydrates.
Lactose and Glucose
Disaccharides are sugars whose molecules contain two monosaccharide molecules.
Lactose is not a macromolecule. It is a disaccharide, that is one molecule of lactose is formed by the elimination of water between two simple sugar molecules, in this case galactose and glucose. Lactose can be made to link up into medium chain molecules, but this is a fairly random process and produces a mixture of products which are not digestible.
Disaccharides are composed of two carbohydrate molecules, specifically sugars. A very common disaccharide is sucrose, (table sugar) which is composed of a glucose molecule and a fructose molecule.
When a molecule of lactose is hydrolyzed the monomers that had linked together to form lactose will be pulled away from each other through the addition of lactose. Lactose is made from GLUCOSE AND GALACTOSE, henceforth these two monomers will emerge through the hydrolysis of lactose. Hope this helps...
mole of lactose x 6.023 x 10(>23) molecules (avagadro number)
There are so many Disaccharides as Sucrose , Maltose, Lactose etc. C6H12O6 + C6H12O6 = C12H22O11 + H2O
Lactose
as a general rule, anything ending in -ase is an enzyme, so lactase is an enzyme that breaks down molecules of lactose
yes it is.but only after it is mixed with the amylase that comes from pancreatic juice.