Dehydration Synthesis, also called a condensation reaction, a dehydration reaction or just condensation.
Amylase is an enzyme that breaks down starch into simpler sugars by breaking the bonds between the glucose molecules in the starch molecule. This process is called hydrolysis, where water molecules are used to break the bonds and release the individual sugar molecules.
The molecule involved in the process of photosynthesis is known as glucose. Glucose is produced by plants through photosynthesis, which involves converting carbon dioxide, water, and sunlight into energy-rich sugars.
they are cellulose molecule.starches
it is the mitochondria organella
Sugars produced in leaves during photosynthesis are transported through the plant in the phloem tissue. The sugars move in a process called translocation, which uses pressure gradients to move the sugars from the source (leaves) to the sink (such as roots, fruits, and other growing parts of the plant). This process is powered by energy from the plant and relies on specialized cells called sieve tubes in the phloem.
What are sugars
Sugars can be classified based on their ability to undergo mutarotation, which is the process of interconverting between different forms of a sugar molecule. Sugars that can undergo mutarotation are called reducing sugars, while those that cannot are non-reducing sugars.
Hydrolysis.
Hydrolysis A. for plato.
Hydrolysis A. for plato.
Photosynthesis
The process is known as dehydration synthesis, where two monosaccharides combine to form a disaccharide by losing a water molecule. This reaction joins the two sugars together through a covalent bond.
I'm not aware of a specific name for simple sugar->complex carbohydrate conversion. But I know that it is a form of condensation polymerisation - when water is removed from the sugar molecules they join together to fill up vacant chemical bondsS. Syhnthesis Hydration is the process in which a water molecule is removed from two sugar molecules to bond into one complex molecule. The opposite of this process would be called Hydrolisis which would be when water molecules would be added to a complex molecule to create two simple sugar molecules.
the process is called photosynthesis
the process in which the yeast reacts with the sugars in the food is Called: Fermentation
Photosyntesis
The process of photosynthesis in plants produces 3-carbon sugars called glyceraldehyde-3-phosphate (G3P) during the Calvin cycle. This molecule is a precursor to glucose and other sugars that plants use for energy production.