Enzymatic hydrolysis
glycogen
Glucose is the main chemical compound that is converted to glycogen in a process called glycogenesis. Other compounds such as fructose and galactose can also be converted to glucose and ultimately stored as glycogen. The conversion of these compounds to glycogen occurs in the liver and muscles primarily to maintain blood sugar levels and provide energy reserves.
Carbs and fats can be used as long term storage and are sometimes converted from glucose.
Glucose is converted to glycogen through a process called glycogenesis. In this process, glucose molecules are added to a growing glycogen chain by the enzyme glycogen synthase, utilizing UDP-glucose as a substrate. This conversion primarily occurs in the liver and muscles to store excess glucose for later use as an energy source.
Glycogen is the form in which animals and humans store glucose. Plants on the other hand store their glucose as starch.
It's converted to fat or glycogen or it can be expelled in urine.
Glycogen is a long branched chain of glucose so when catabolized it will be converted to glucose.
Glycogen is converted into glucose when it leaves the liver. This glucose can then be released into the bloodstream to be used by other tissues in the body.
glycogen
glycogen
Animals primarily store glucose in the form of glycogen in their liver and muscles. Glycogen serves as a readily accessible energy reserve that can be broken down into glucose when needed. Excess glucose can also be converted into fat for long-term energy storage.
Glycogen is a storage of energy within the body, and glucose is the primary form of energy
glucose is converted into a sugar called sucrose Excess glucose is stored as glycogen in your muscles and liver. It is released as needed between meals.
Glucose is the main chemical compound that is converted to glycogen in a process called glycogenesis. Other compounds such as fructose and galactose can also be converted to glucose and ultimately stored as glycogen. The conversion of these compounds to glycogen occurs in the liver and muscles primarily to maintain blood sugar levels and provide energy reserves.
glycogen
protein would be converted into glucose.
glycogen