Of course. The carbonation is a gas ... the gas has to go somewhere.
Same is true of normal everyday water - it too will expand upon freezing. You can see this in a quart plastic milk container ... fill it to the brim with water - it will most likely overflow out the top.
Yes, but at a lower temperature than pure water. Carbonated water is just carbon dioxide (CO2) (and probably some other minerals) dissolved in water (H2O). Dissolving another substance in water lowers the freezing point and elevates the boiling point.
No. The correct way to make dry ice is to freeze carbon dioxide gas to colder than -109° Fahrenheit. That's the temperature at which it turns solid. You can't do that in your normal household freezer; it takes special equipment.
Dry ice is called that because when the frozen CO2 'melts' it turns into a gas (sublimates) instead of turning into a liquid, so it looks dry until it's all gone. It does have a foggy appearance though.
Yes, it does. And it freezes @ the freezing temp of water
Yes. It won't be as fizzy if it has just thawed or was shaken a ot during its tme in the chiller.
Yes, but unless it is held under pressure the carbonation will dissipate long before evaporation can take place.
No, at least I can't think of a reason why it should
no because it needs to be at least 38 degrees carbon dioxide is 45 degrees fearinhight
About -10c.
It doesn't.
Sugar water freezes faster than salt water. However, regular tap water will freeze faster than either salt, or sugar water.
Because water has a higher specific heat AND a higher latent heat of liquification (i.e. inverse of freezing).
Colored water has dissolved compounds in the water, so according to the colligative properties, the water will freeze at a LOWER temperature than normal water. Thus, all things being equal, colored water will not freeze faster, but it will freeze slower than normal water.
Because hot water makes things melt and cold water makes things freeze.
Water will freeze faster than salt water.
no salt water does not freeze faster than sugar.
I suppose that pure water freeze faster.
Hot water will freeze faster than vinegar because the hot water atoms will slow quickly and the vinegar will take longer to freeze because it contains an oil like sustance which take lionger to freeze.
Water will freeze faster than oil.
Water will freeze faster than Coke because Coke has more gas than water and gas takes more time to freeze than plain liquid
Salt water does not freeze faster than regular water... When salt is put in water, it stops the water from freezing, and it needs to be colder than usual.
It doesn't. Tap water freezes faster than salt water.
Fresh water freezes faster than salt water, yes.
no water and soda freeze faster:) hope i helped:)
It doesn't
yes