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200ml of water at room temperature how much salt can she dissolve in the water?
The amount of salt that can be dissolved in 200ml of water at room temperature depends on the solubility of salt in water. Typically, at room temperature, you can dissolve about 36 grams of salt in 200ml of water.
Is the mixture of sugar in water saturated or unsaturated?
Whether a sugar-water mixture is saturated or unsaturated depends on the amount of sugar that has been dissolved in the water. If no more sugar can be dissolved in the water at a given temperature, the solution is saturated; if more sugar can be dissolved, it is unsaturated.
How much sugar can be dissolved in 250 g of water at 20 degrees Celsius?
Approximately 204 grams of sugar can be dissolved in 250 g of water at 20 degrees Celsius. This is the saturation point for sugar dissolving in water at this temperature.
When sugar is dissolved in water water is called a?
When sugar is dissolved in water, water is called a SOLVENT
When sugar is dissolved in water is it solute or solvent?
The sugar is the solute and the water is the solvent. Whatever is dissolved is the solute, and whatever the solute is dissolved in is the solvent. The solvent dissolves the solute.
200ml of water at room temperature how much salt can she dissolve in the water?
The amount of salt that can be dissolved in 200ml of water at room temperature depends on the solubility of salt in water. Typically, at room temperature, you can dissolve about 36 grams of salt in 200ml of water.
Is the mixture of sugar in water saturated or unsaturated?
Whether a sugar-water mixture is saturated or unsaturated depends on the amount of sugar that has been dissolved in the water. If no more sugar can be dissolved in the water at a given temperature, the solution is saturated; if more sugar can be dissolved, it is unsaturated.
Does temperature affect the amount of sugar that dissolves in water?
Yes, temperature does affect the solubility of sugar in water. Generally, sugar dissolves more easily in hot water than in cold water because the increased kinetic energy at higher temperatures helps to break down the bonds between sugar molecules.
Why does sugar water boil at a different temperature then normal water?
Sugar has a higher boiling temperature than that of water, so water with sugar dissolved into it will take more energy and raise to a higher temp before boiling.
How much sugar can be dissolved in 250 g of water at 20 degrees Celsius?
Approximately 204 grams of sugar can be dissolved in 250 g of water at 20 degrees Celsius. This is the saturation point for sugar dissolving in water at this temperature.
When sugar is dissolved in water and no more will dissolve what do you call this solution?
When sugar is dissolved in water and no more can dissolve, the solution is referred to as a saturated solution. In this state, the maximum amount of sugar has been dissolved at a given temperature, and any additional sugar will remain undissolved at the bottom of the container.
When no more sugar will dissolve in a glass of water the solution is?
Assuming that all of the sugar that could be dissolved, is dissolved at that temperature and pressure, it would be a super saturated solution.
Is surgar a fluid?
No, sugar is a solid compound at room temperature. However, when sugar is dissolved in water, it forms a sugar solution which can behave as a fluid.
When sugar is dissolved in water water is called a?
When sugar is dissolved in water, water is called a SOLVENT
When sugar is dissolved in water is it solute or solvent?
The sugar is the solute and the water is the solvent. Whatever is dissolved is the solute, and whatever the solute is dissolved in is the solvent. The solvent dissolves the solute.
How many sugar cubes can be dissolved in cold water?
The exact number of sugar cubes that can be dissolved in cold water depends on the size of the sugar cubes and the volume of water, but generally speaking, you can dissolve 1 sugar cube per 1 ounce of cold water. Keep in mind that the solubility of sugar decreases as the water temperature decreases.
When sugar is dissolved in water is it a new substance?
No. The SUBSTANCE is still water, only now sugar is dissolved in it.
