Everything would boil quickly, and almost everything is made of water.
The stronger the IMF, the higher the boiling point and the lower the melting point. The weaker the IMF, the lower the boiling point and the higher the melting point.
The time for boiling is lower.
It does not affect the temperature of the water, but solutes raise the boiling point and lower the freezing point.
benzene has lower boiling point than water
The boiling point of freshwater is lower than the boiling point of saltwater.
lower pressure means a lower boiling point.
The stronger the IMF, the higher the boiling point and the lower the melting point. The weaker the IMF, the lower the boiling point and the higher the melting point.
The time for boiling is lower.
raise its freezing point
high altitude
It does not affect the temperature of the water, but solutes raise the boiling point and lower the freezing point.
There is a direct relationship between the temperature at which water boils and the air pressure on it. Higher pressure, higher boiling point. Lower pressure, lower boiling point.
it increases the boiling point
The boiling point of freshwater is lower than the boiling point of saltwater.
benzene has lower boiling point than water
salt or sugar would lower the melting point and raise the boiling point. The salt or sugar would reduce the partial pressure of water in the solution (essentially more competition), effectively raising the boiling point.
Dissolved solute (NaCl, salt) will raise the boiling point and lower the freezing point of water. This is known as a colligative property.