No, mixing sugar and chocolate is not a chemical change. It's a physical change.
Organic SolventsBenzene and other solvents will dissolve sugar, but not salt. Salt is slightly soluble in ethanol, but this method can be used for experiments. Add the mixture to ethanol and strain out the salt with filter paper. Evaporating the ethanol will leave the sugar behind.Water Solution First in a large glass of cold water and mix the "Salt+Sugar" you have there.Then wait until some solid particles form on the bottom of the glass.Carefully take the water out of the glass.The solid particles are SUGARThen the water is SALT+WATERTake the "Salt+Water" and boil it until there is no more water.Then you will end with just SALT (hot salt...)In theory, if a water solution is cooled, sugar crystals should precipitate before the salt, but this is difficult to control experimentally.
yes.The chemical structure of salt(NaCl) is simpler than that of the sugar (C6H12O6)
To call it an physical or chemical change, we first need to describe both of them briefly. A physical change is the one which does not change the chemical properties of a substance. A chemical change is the one which changes the chemical properties of a substance. Whether they can be recovered or not is not of importance here. So if you mean to dissolve some powder in hot water such that it does not make any reaction with water, then its a physical change. (Mixing flour or salt or sugar powder are examples) However if you put some powder in hot water which creates a reaction and the molecules of that powder are no longer the same, then it would be a chemical change. (Adding tiny sodium or potassium pieces to water are examples)
sodium is a metal that is highly reactive with water while sugar is a sweetener you put in your tea. Sodium chloride which is sodium and chlorine makes table salt which is... well salty so your all in all answer in no
Sugar dissolves in water faster than salt because of the structure and bonding of its atoms. The atoms of Sugar are bound very loosely whereas the atoms of salt are tightly bonded as compared to the sugar atoms. That is why sugar dissolves faster than salt.
Sugar and Salt
Mixing salt and pepper is a physical change
Mixing salt and water is a physical change, not a chemical change. The salt does not change its chemical composition when it dissolves in water, only its physical state.
That depends on what you are talking about. There will be no mixing of salt and sugar just as solids, but if they were in aqueous solution, you can force a chemical reaction.
A mixture of salt, sugar, and water would be a solution, as the salt and sugar would dissolve in the water. Lemonade is a homogeneous mixture of water, lemon juice, and sugar, creating a refreshing drink with a balance of sweet and sour flavors.
No, mixing salt with water does not create a new substance. The salt dissolves in the water but the chemical makeup of both substances remains the same. This is a physical change, not a chemical change.
To change sugar to salt, simply dissolve the sugar in water, then add a pinch of salt to the solution and stir until dissolved. This will change the composition to more closely resemble salt. Alternatively, you can mix sugar and salt together in a 1:1 ratio to create a salt-like mixture.
Physical change as no new substance is formed and the properties have also not changed. Hope it helps!
Mixing Epsom salt and ammonia would result in a physical change. It is considered physical because no new substances are formed during the mixing process.
Burning wood in the fireplace is a chemical change because the wood undergoes combustion, leading to the formation of new substances (ash, smoke, and gases). Melting ice cream in the sun, crushing a soda can, and mixing salt and sugar are physical changes as they do not involve the formation of new substances, but rather a change in physical appearance or state.
Chemical
physical