Papad kara
You can substitute baking powder for baking soda, but keep in mind that baking powder is not as strong as baking soda so you may need to use more. Additionally, you can try a mixture of cream of tartar and baking soda as a substitute.
You can substitute baking soda for baking ammonia in recipes. Use 1/4 teaspoon of baking soda for every 1 teaspoon of baking ammonia called for in the recipe.
Inasmuch as they are exactly the same thing, absolutely.
Baking powder is a common substitute for baking soda, as it also helps baked goods rise. You can also use potassium bicarbonate or a combination of cream of tartar and baking soda, depending on the recipe. Just be mindful of the quantities needed to achieve the desired leavening effect.
You can substitute bicarbonate of soda with baking powder, though keep in mind that baking powder is a combination of tartaric acid and bicarbonate of soda. This may change the flavor slightly but will still provide the leavening effect needed in most recipes.
Papad khar is an Indian term for alkaline salt - sodium benzoate which is widely used as a food preservative known - E211. Alternatively you can use Sodium Carbonate and Sodium Bicarbonate in 2:1 ratio instead of Papad Khar
You can substitute baking soda with baking powder in baking recipes.
Baking powder can be used as a substitute for baking soda in baking recipes.
You can use baking powder as a substitute for baking soda in recipes.
If you don't have baking soda, you can use baking powder as a substitute in baking recipes.
You can substitute baking powder for baking soda, but keep in mind that baking powder is not as strong as baking soda so you may need to use more. Additionally, you can try a mixture of cream of tartar and baking soda as a substitute.
You can substitute baking powder for baking soda in a recipe, but the amount needed may vary.
You can use baking powder as a substitute for baking soda if you don't have any.
A suitable substitute for baking soda in cake recipes is baking powder.
If you don't have baking soda, you can use baking powder as a substitute in baking recipes.
You can use baking powder as a substitute for baking soda if you don't have any on hand.
If you don't have baking soda for baking, you can use baking powder as a substitute.