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Nitrogen. The general formula for amino acids is NH2CHRCOOH. The empirical formula for carbohydrates (sugars) is CX(H2O)X while generally lipids are made up of carbon, oxygen and hydrogen. Some lipids are known in include nitrogen or phosphorus in their structures.

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13y ago
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11y ago

nitrogen

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12y ago

sulfur

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Q: The chemical element found in all amino acids but not found in either carbohydrates or fats?
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Related questions

What element is found in proteins and nucleic acids but not carbohydrates?

Nitrogen


Which enzymes are responsible for the final chemical breakdown of carbohydrates amino acids and nucleic acids?

Brush border enzymes


What enzymes are responsible for the final chemical breakdown of carbohydrates and amino acids and nucleic acids?

Brush border enzymes


What does nucleic acid have that carbs or amino acids do not?

I assume you must want phosphorous as the answer. Neither amino acids or carbohydrates contain the element phosphorous.


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Phosphorus complexes are present in proteins but is not present in sugars or fats..


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carbon hydrogen oxygen and nitrogen


What 1 element distingushes proteins from carbohydrates and fats?

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Trypsin and chymotrypsin break down proteins. Lipase breaks down lipids. Amylase breaks down starches and carbohydrates


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The four major macromolecules are proteins, carbohydrates, lipids, and nucleic acids.


What are the 4 major classes of organic compounds?

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