Graham Hughes
Fatty acids such as lauric acid, oleic acid, and stearic acid are commonly used in detergents as surfactants to help break down oils and grease.
The main acids present in sweat are lactic acid and amino acids. Lactic acid is produced when muscles break down glucose for energy during exercise, while amino acids are naturally occurring compounds in the body. These acids contribute to the slightly acidic pH of sweat.
The main types of fat molecules are triglycerides, phospholipids, and cholesterol. Each type plays a different role in the body, such as energy storage (triglycerides), cell membrane structure (phospholipids), and hormone synthesis (cholesterol).
No, proteins are not made up of nucleic acids. Proteins are composed of amino acids joined together by peptide bonds, while nucleic acids are made up of nucleotides and are involved in genetic information storage and gene expression.
Some acids do not contain oxygen because the acidic properties are due to the presence of hydrogen ions. For example, hydrochloric acid (HCl) is a strong acid but does not contain oxygen. Acids can also be defined based on their ability to donate protons, regardless of the presence of oxygen.
i dont f ukin know
Fats are made out of fatty acids and glycerol. Fatty acid = alkyl group ( long carbon chain basically) plus a carboxyl group but thats not the improtant part. Fatty acids can undergo dehydration with glycerol to make a triglyceride which is the conventional fat in foods and stuff etc. There difference between saturated and unsaturated fats is the long carbon chain. The long carbon chain which can have double bonds or not. A double bond decreases the maximum number of hydrogen atoms joined to the carbon atoms so they dont have the most hydrogen atoms a they could do so they are unsaturated. Satured = no double bonds.
Fats are made out of fatty acids and glycerol. Fatty acid = alkyl group ( long carbon chain basically) plus a carboxyl group but thats not the improtant part. Fatty acids can undergo dehydration with glycerol to make a triglyceride which is the conventional fat in foods and stuff etc. There difference between saturated and unsaturated fats is the long carbon chain. The long carbon chain which can have double bonds or not. A double bond decreases the maximum number of hydrogen atoms joined to the carbon atoms so they dont have the most hydrogen atoms a they could do so they are unsaturated. Satured = no double bonds.
because humans dont have enzymes to synthesise the essentioal fatty acids and they can synthesise acids with double bonds only upto C-9 place so they cant prepare fatty acids with double bond at 10th,11th.....n so on places which is required for the synthesis of essentisl fatty acids
Fatty acids such as lauric acid, oleic acid, and stearic acid are commonly used in detergents as surfactants to help break down oils and grease.
1. Saturated Fat 2. Trans Fat 3. Monounsaturated Fat 4. Polyunsaturated Fat 5. Omega-3 6. Omega-6 7. Omega-9 8. Cholesteral
i dont know. do they?
creates poisinous fumes that may knock you out or kill you so dont try it at home :P. but it does knock you out or kill you only strong acids and bases though.
you dont you rich fatty
dont be fat and ugly fatty
I DONT NOO but what i do know is that rachael is a fatty bom
i dont know too