The mitochondria is the power plant of the cell. It takes the energy from food, and converts it into ATP, which is then used more readily as energy by the cell. As such, it only produces the ATP as needed.
Mitochondria are organelles that are scattered throughout the cell and are responsible for controlling the release of energy from food to form ATP through the process of cellular respiration.
In a cell that is respiring aerobically (i.e. using oxygen), the mitochondria are the site of most ATP production.They are scattered through the cytoplasm, but tend to concentrate where the cell requires energy.
The factor that most directly controls the rate at which food is broken down to release energy between (A) enzymes, (B) hormones, (C) nucleic acids or (D) vitamins is (A) enzymes.
The brain controls all activity in the body and uses about 20 of the body's energy.
The hypothalamus is the primary brain center that controls appetite. It regulates feelings of hunger and fullness through the release of different hormones and neurotransmitters. Our eating behavior and overall energy balance are influenced by signals sent from the hypothalamus.
Mitochondria are organelles that are scattered throughout the cell and are responsible for controlling the release of energy from food to form ATP through the process of cellular respiration.
genetics
In a cell that is respiring aerobically (i.e. using oxygen), the mitochondria are the site of most ATP production.They are scattered through the cytoplasm, but tend to concentrate where the cell requires energy.
The thyroid gland controls the rate that food is turned into energy. The thyroid gland releases thyroxin and if too much is release a person will lose weight.
why
it controls release of energy from food. healthy nerves and of course helps growth.......
Energy
energy
energy
Things that would give them enough protein and energy so they can release the energy slowly throughout the day.
The factor that most directly controls the rate at which food is broken down to release energy between (A) enzymes, (B) hormones, (C) nucleic acids or (D) vitamins is (A) enzymes.
Light energy that is not absorbed by a material is typically reflected, transmitted, or scattered.