Iodine turns a blue-black color when it comes in contact with starch. This color change indicates the presence of starch, making iodine a common reagent for detecting the presence of starch in various substances.
You think probably to sublimation of iodine.
The leaf should turn blue-black when iodine is added, indicating the presence of starch.
Iodine turns blue-black in the presence of starch.
Iodine turns blue-black in the presence of starch.
The chemical is called Iodine solution. If starch is present, the iodine solution will turn from amber to blue black.
starch will not change its own colour but it can change the colour of iodine solution. iodine solution is originally brown. after adding starch, it will turn into dark blue.
violet vapours
it does not turn blue when mixed with iodine. I don't think there is a colour change.
You think probably to sublimation of iodine.
Because Iodine is a brown element.
Yes, sugar does not turn blue when mixed with iodine. Iodine reacts with starch, turning it into a blue-black color. Sugar does not contain starch, so it will not have a reaction with iodine in this way.
If a substance didn't turn blue or black with iodine, it means that it didn't form any complex with iodine. When iodine forms a complex with the substance, the complex is generally blue in color.
BlackAns2:It is very unlikely that a ripe banana will have enough starch to turn iodine black. When iodine turns black, it is a positive test for the presence of starch.
The leaf should turn blue-black when iodine is added, indicating the presence of starch.
Iodine turns blue-black in the presence of starch.
Iodine turns blue-black in the presence of starch.
it depends on how much iodine you add to the milk.